Mediterranean Stuffed Eggplant

Last week I was on a week-long vacation all the way across the country.  It was awesome! And long enough to bring me home feeling refreshed. What do you like to do right when you return from a whole week of vacation? Rest? Clean? Unpack? Well I found out...

Rachel’s Cucumber Salad

Keeping on my Summer produce kick (why can’t summer be all year long?!  It’s such a delicious season!) another recipe I’ve been living on and created my own twist to is cucumber salad. Being intrigued by cucumber’s super inexpensive price...

“Creamy” Summer Zucchini

It’s that time of year where everyone has zucchini and usually more than they know what to do with. This summer I’ve experimented and created this delicious side dish, or if you’re nearly vegetarian like me, a great main dish! It’s...

Chilled Broccoli Hummus Slaw

Tonight was a Wednesday night – the one night a week when I don’t have any plans until 7pm.  That gives me a good 2 hours to cook instead of needed supper ASAP. Wednesdays and weekends at home I use to get out my creativity in the kitchen! Often I...

Rachel’s Baked Oatmeal

Every time I bring tried and true, well-loved and known recipe to events here in NJ I am quickly reminded that if you had not grown up in lovely Lancaster, PA you probably have been deprived of this favorite dish of mine! Last Friday when I brought this to a ladies...